We build and boost hospitality brands through concepting, branding and design.
About
At Flavored and Branded, we build foundations. In a hospitality world of fast hype and even faster fade-outs, we focus on the long term. Concepting with character, branding built to last.
We combine hospitality craftsmanship with creative concept work. Two worlds that come together to create one strong, recognizable and future-proof brand.
Flavored & Branded is your creative partner for concepting and branding in hospitality and F&B. Founded by Sjo, shaped by doing the work. Combining the know-how from both working and owning businesses in hospitality, with a background in art direction and concept development.
Sjo - Founder & Creative
Concepting
“Mise en place”
Concepting is the foundation, it's the DNA. Researching and analyzing the market allows us to find the opportunities to fit in. We catch the essence of your vision and flavor it into a story.
A likable story, a story strongly positioned and hard to forget. Ready to get branded.
Branding
“Cooking flavors”
Many have a logo, few have taste! The goal of branding is to fuel word-of-mouth. We do this by creating a brand that’s a verbal and visual translation of its DNA. Easy to recognize, hard to forget.
From tone of voice to logo, from color palette to brand illustrations.
Implementing
“Finishing touch”
A brand is alive and kicking when it’s flourishing everywhere. But only when it’s well implemented. We design all the needed deliverables.
Menus, branded plates, an outstanding facade, but also a well functioning website and animated campaigns to launch the (re)opening.

